Starters - Non Vegetarian
Starters - Vegetarian
Basmati rice cooked with traditional herbs, flavoured with cinnamon, cloves, cardamom, rose water, dresses with tomato, cucumber and served with vegetable curry sauce
Oceans Seafood Curries
House Special Curries
(Chicken or Lamb, Medium hot)
Scottish tender lamb or chicken grilled in tandoori and than cooked with cashew nuts, mixed pepper, ginger, coriander and chef special sauces.
Scottish Tender lamb/chicken cooked in a very special way of mixing various Indian spices, Naga pickle, Jalapeno pepper, garnished with fresh garlic, green pepper, red pepper and spring onion. Dry and medium hot.
(Chicken or Lamb, Medium)
Spicy minced meat with chicken/lamb cooked with cardamom, fresh ginger, garlic, garam massala, creating a rich textured, medium hot curry.
All tandoori dishes are thoroughly marinated in delightfully delicate spiced yoghurt, and then cooked on charcoal fire in a specially designed clay oven. Serve with salad and separate Tandoori souse.
Chef Special Curry
Cheff Special Vegetarian Dishes
Classic Vegetarian Dishes
All dishes served with salad and chips
- £12.00 With in 6 Miles
- Cash On Delivery
- Credit / Debit Card
- sunday 12:00 - 14:00 & 17:00 - 23:00
- monday 12:00 - 14:00 & 17:00 - 23:00
- tuesday 12:00 - 14:00 & 17:00 - 23:00
- wednesday 12:00 - 14:00 & 17:00 - 23:00
- thursday 12:00 - 14:00 & 17:00 - 23:00
- friday 12:00 - 14:00 & 17:00 - 23:00
- saturday 12:00 - 14:00 & 17:00 - 23:00